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Bark & Bite (Almond Bark Nuts)

Difficulty: Easy

Recipe Ingredients:

12 ozs. vanilla or chocolate almond bark/candy coating, broken into pieces
1 cup nuts (whole almonds, pecan halves, or whole cashews)

Cooking Instructions:

Lightly butter the bottom of an 8x8-inch glass baking dish. In Sweet & Easy, melt candy coating over low heat, stirring until smooth. Add nuts; stir until nuts are compoletely coated. Spread melted candy/nut mixture in prepared dish. Refrigerate until set. Break into bite-sized pieces. Makes about 3 cups.

Contributor: Wabash Valley Farms