Butterscotch-Almond Popcorn Mix
Difficulty: Easy
Recipe Ingredients:
12 oz. package butterscotch morsels4 cups popped corn
2 cups slivered almonds
Cooking Instructions:
In a 1-qt. microwave-safe measuring cup, microwave butterscotch morsels on high power for 3 minutes, stirring after each minute until melted and smooth. Pour over popcorn and almonds, stirring gently to mix well. Drop in small clusters onto a lightly buttered baking sheet. Let cool. Makes about 6 cups.
Contributor: Wabash Valley Farms