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Preparation Time: 10 minutes
Difficulty: Easy
Pop popcorn as directed and melt the butter. Drizzle approximately 1/3 of the butter on the popcorn. Evenly sprinkle 1/3 each of the ginger and garlic powder on top of the popcorn. Shake or stir to blend and repeat two more times.
Contributor: Cheryl Barton
Additional Comments:
Great with hot and sour soup!