White Chocolate Popcorn

Preparation Time: 15 minutes

Difficulty: Easy

Recipe Ingredients:

10 cups popped popcorn
1 cup Rice-Krispies cereal
2 cups peanuts
1 package white almond bark
3 Tablespoons peanut butter

Cooking Instructions:

Remove old maids from popcorn. Mix popcorn, cereal, and peanuts in a large bowl (a roaster pan works great). Melt almond bark in the microwave. Add peanut butter to melted almond bark and stir. Pour melted mixture over popcorn mixture and stir lightly. Spread mixture over waxed paper and let cool.

Additional Comments:

Keeps crisp for days in sealed baggies.

This is always great for gifts.

Contributor: Joann Randall